Garlic Powder

Our Premium Domestic Garlic Powder is born from the rich soils of the United States and nurtured by multi-generational farmer partners; each granule carries a legacy of agricultural dedication and culinary passion. Planted, harvested, and processed in Gilroy, California—renowned as the garlic capital of the world, this light amber to light tan free-flowing powder is not just an ingredient; it’s a bridge between the earth’s bounty and the chef’s creation, embodying the typical, aromatic essence of dehydrated garlic while upholding the highest standards of food safety and quality.

Flavorful Homemade Bread: Incorporate into the dough for garlic bread or focaccia to infuse a subtle, aromatic flavor that complements both Italian and artisan bread.

Note: Please check the packaging for storage instructions and usage information before consumption.

Actual product packaging and materials may contain additional or different information than what is displayed on our website, app, or other platforms where we sell. 
We recommend not relying solely on the provided details. Always read labels, warnings, and directions of use before using or consuming the product.